I am interested in an outdoor pizza oven. Can wood and gas be used at the same time in the oven?
Restaurants have placed wood in the center of the oven and turned on the gas heat, and by the time the temperature rises to 370-500 degrees Fahrenheit the wood starts to combust without a match-light. This is extremely convenient for people who want to cook with wood but do not have the time to tend the fire. When used together, wood and gas fuels reach optimal oven temperature 10 to 20 minutes faster.
Please make sure that the oven you are interested in is a gas oven.